Here I show you a pasta recipe, easy to prepare and delicious. Try doing it:
Ingredients:
400 g. macaroni
100 g. of butter
200g. of ham
1 can of petit pois
1 kg. and a half of tomatoes for sauce
1 celery branch
Preparation:
Take a container and put a liter and a half of water in it, bring it to a boil. Once boiling, add salt to taste and a little oil. Add the macaroni and cook for 10 minutes. Once ready, drain them.
Separately wash with plenty of water and peel the tomatoes, and prepare the sauce with the butter and celery; then season to taste. Add the chopped ham and the petit pois.
Serve the macaroni with the sauce, hot.