Homemade pizzas

Homemade pizzas

If there is something that both adults and children like and that serves both to eat at noon like for dinner it is undoubtedly good Homemade pizzas. We only need some bases of mass and then with a little imagination and culinary creativity add the rest.

Select those ingredients that you like the most and add them one by one with a certain logical order (that is, tomato first, cheese last). Then you will only need an oven to bake and that's it!

Then I leave you with the ingredients that I added. They came out delicious!

Homemade pizzas
You can make this recipe with the little ones… You can cut the ingredients and they add them. They sure love cooking with you.

Author
Kitchen: Italian
Recipe type: Masses
Rations: 4

Preparation time: 
Cooking time: 
Total time: 

Ingredients
  • 2 pizza bases
  • 4 tablespoons of fried tomato (2 for each pizza)
  • 2 green peppers
  • 2 cans of tuna in olive oil
  • 1 onion (1/2 for each pizza)
  • Cooked turkey tacos
  • 3 sausages (1 and ½ for each pizza)
  • 2 slices of cheese (1 for each pizza)
  • Grated cheese (to taste)

Preparation
  1. The first of all is to get the Pizza base defroster to make it easier for us to work. Taking it out an hour before will be more than enough.
  2. Then the first step is to add the fried tomato (2 tablespoons in the center), which we will extend with the base of the tablespoon to the edges, but without touching them.
  3. The next step was to add the tuna, the cooked turkey tacos, the peppers, the onion, the cheese slices and the grated cheese.
  4. The important thing will be that no piece of pizza is seen without ingredients. The rest is a piece of cake. Put in the oven, preheated, some 15 minutes at 200 degrees.
  5. Enjoy them!

Nutritional information per serving
Calories: 350

 


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