Cheese Tortellini Bolognese

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Pasta is one of the dishes that most Kids love it. In addition, it has a multitude of shapes and flavors so that they have much more fun in their meals and, also, experiment with new and rich flavors with these cheese-filled tortellini.

Like all pasta, It is advisable sauté them to give them more flavor, so we wanted to make a quick bolognese so as not to get too complicated. In addition, children also love these types of very rich and easy to make sauces.

Ingredients

350 g of cheese tortellini.
200 g of minced meat.
1 large onion.
3-4 tomatoes.
2 garlic cloves.
Oregano.
Salt
Olive oil.

Preparation

First, we will prepare the bolognese meat. We will chop both the onion and the garlic into small and fine cubes so that it is barely noticeable. We will poach this in a pan and then add the meat. Sauté well until the meat has changed color and add the grated tomato and cook for about 20-25 minutes. Add the salt and oregano.

Once the Bolognese meat is done, we just have to cook the tortellini. To do this, we will heat water in a large pot. When it starts to boil, add the tortellini and cook for about 12 minutes.

Last we have two options, drain the tortellini and add them to the Bolognese sauce or simply plate them and wash them with a little of this rich sauce.